Augustine’s food documentary for the Semester 2 final video production delves into a specific aspect of food, such as cuisine, sustainability, or cultural traditions. It involves researching the topic, filming interviews and relevant footage, and editing it into a cohesive narrative. The documentary aims to inform and engage viewers through compelling storytelling about food-related themes.

Augustine's food documentary for the Semester 2 final video production explores a specific aspect of food, such as cuisine, sustainability, or cultural traditions. It involves researching the topic, filming interviews and footage related to it, and editing everything into a cohesive narrative. The documentary aims to inform and engage viewers through storytelling about food-related themes.